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Yuzu Maltitol Mold | MoldBrothers

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  • Yuzu Maltitol Mold

    £21.75

    • Directly produced upon order
    • Made in the Netherlands
    • 2-Year warranty om all products
    • Trusted and used by more than 20.000 Chefs
    • Worldwide shipping
    TestKitchen Specials | 3D Molds

    Product description

    This high-quality silicone mold, shaped like a Yuzu, is perfect for creating a sugar shell. The mold features a single shape and is made from 100% food-grade silicone. It can withstand temperatures ranging from -40°C to +200°C, making it suitable for use in both (shock) freezers and ovens.

    Yuzu Maltitol Mold

    Article number:  M02-165069    Prices excl. VAT

    Sweet & Sour!

    Chef Mike Cornelissen crafted a fully edible yuzu with a maltitol shell, using this sugar shell to enhance his yuzu-inspired dessert. Hereby the recipe:

    – 300g isomalt
    – 100g maltitol
    – 100g sugar
    – 1 tsp yellow food coloring

    Mix the ingredients, heat to 155°C, cool to 130°C, pour into the mold, rotate to coat, pour out excess, let harden, and store. Goodluck!

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    Yuzu Maltitol Mold

    MoldBrothers TestKitchen Special Product

    About Our Testing Laboratory

    The MoldBrothers TestKitchen, led by head chef Mike Cornelissen of Restaurant Rijnzicht*, was established to maintain a constant connection with culinary innovation. It serves as our gastronomic lab for creating inspiration and ensuring all our products offer exceptional experiences. Made by chefs, for chefs, we explore nearly impossible techniques that consistently deliver remarkable results—including this TestKitchen Special product!

    Looking for a recipe?

    We work together closely with leading chefs to create recipes that fit our products.

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